PRE ORDER Beef Curry

Velveted beef, marinated for flavour and softness, soaked in a rich, golden curry sauce that hits every note — warming, nostalgic, and just the right kind of messy. Made with Ziangs’ legendary curry paste, it’s layered with spice and a hint of sweetness, built on a proper base of garlic, ginger, and onion. The kind of curry that clings to rice in all the right ways.

Beef: (light soy sauce, potato starch, garlic powder, salt, Monosodium Glutamate (E621), bicarbonate of soda (E500))

Sauce: water, onion, Ziangs Curry Paste (Wheat flour (Wheat flour, Calcium, iron, niacin, thiamin), Vegetable Oil, Turmeric, Garlic Powder, Ground Coriander, Cumin, Mustard Seed, Fenugreek Seed, Coriander Seed, Chilli, Fennel Seed, Seed, Onion Powder and Spices, Coconut Cream, Sugar, Mint, Banana, Pineapple, Basil, fresh coriander, Salt, MSG (E621), Carrot, Leek, Celery, onion, orange, ginger, garlic, star anise, Bay leaves, cloves, lime leaves, lemon grass, cassia bark, Sodium Benzoate (E211)). vegetable oil (soy/rapeseed).

370g